This is such a sumptuous dessert packed with fall flavor. Filling 15 oz pumpkin puree (or mashed sweet potato) 1/2 cup Maple syrup 2 tsp Cinnamon 1/2 tsp Cardamom 1/4 tsp Nutmeg 1/4 tsp Cloves 1/4 tsp ginger 2 tsp vanilla extract Juice of 1...
Brownies
Ingredients 125g Coconut oil 150g Melted chocolate 3 eggs 125g Coconut sugar 20g Cocoa 60g Almond flour 140g Chocolate chips Method Set oven temperature to 180ºC In a large mixing bowl, mix coconut oil and melted chocolate. Next, mix in whi...
Gluten Free Banana Pancakes
These pancakes are a huge hit with our guests. They are simple to make and freeze well, perfect for rapid breakfasts or snacks. You can add indulgence with some good quality chocolate chips.